Press

May

  • You Magazine

    2nd May 2018

    Brighton’s independent and eclectic style certainly shines in its drinking holes. Looking for a relaxed sofa to sink into and sample cheese and wine?

April

  • The Independent

    14th April 2018

    Steve Pineau, Theme magazine’s UK best bartender 2002, founder of L’Atelier Du Vin, Brighton. I choose the Sazerac, a New Orleans version of the classic whiskey cocktail.

  • BN1 Magazine

    2nd April 2018

    Inside L’Atelier du Vin, Brighton’s newest Prohibition bar. L’Atelier Du Vin, is the latest addition to the North Laine bar scene, with its ‘secret door’ located by Grow40 in Kensington Gardens.

March

  • Jess and Josh Cook

    30th March 2018

    L’Atelier Du Vin has just launched in Brighton’s North Laine, and it brings something a little different to the Brighton bar scene. There’s something for everyone here.

  • Brighton Style Magazine

    28th March 2018

    Have you heard about the latest addition to Brighton’s drinks scene? Chances are you’ve heard whispers from those in-the-know about a bar that’s opened up, but haven’t noticed anywhere new.

  • Brighton Born and Bred

    24th March 2018

    If you are looking for something a bit different this weekend, then head to L'atelier du Vin; a brand new prohibition bar and restaurant hidden away in the North laines.

  • The Argus

    22nd March 2018

    New 1920s Prohibition bar opens in Brighton! When it comes to a decent night out, you’d be hard pressed to find a better city than ! Brighton thanks to its huge array of restaurants, venues and bars.

  • Seen in the City

    21st March 2018

    Why not try something new this week and head to the newly launched L’Atelier Du Vin. When it comes to dining in Brighton you will know just how great the city is when it comes to the food and drink scene.

  • Morning Advertiser

    19th March 2018

    A new speakeasy-style cocktail and wine bar, the latest project from the team previously behind the Hotel du Vin hotel and bistro chain, opened on 16 March in Brighton’s North Laine.

  • MCA

    16th March 2018

    A team of long-time Hotel du Vin staff, backed by Master of Wine Gerard Basset OBE, have launched a prohibition themed wine and cocktail bar, L’Atelier Du Vin, in Brighton.

  • Big Hospitality

    5th March 2018

    Protégés of master sommelier Gerard Basset are opening a ‘bootlegger’ bar in Brighton this month, which they say will offer the city’s most extensive wine menu.